Coming Soon: Mail Order Tofu!

Farm Fresh Tastes Better.

Vermont Soy’s Artisan Tofu is hand-crafted and made fresh, without the use of preservatives, to deliver the highest quality and taste. Firm in texture, our Artisan Tofu is versatile and easy to cook with. Independently owned, Vermont Soy is dedicated to supporting local agriculture and economies, making premium quality soy foods, keeping Vermont's agricultural landscape working, and creating good jobs in rural Vermont.
A statement from Vermont Soy regarding COVID-19:

We are OPEN and are providing our services during this time.
We are following the necessary health and safety protocols to ensure the safety of our customers and our staff by requiring temperature checks and wearing face masks. If you have further questions, please feel free to reach out.

Non-GMO •​ Gluten Free • Vegan

We believe in building healthy food systems.

There's a new way of thinking about the food we eat, where it's grown, and how it's made. Vermont Soy is part of this exciting movement. We are more than a soy product producer. Our products are locally made, starting with the actual soy bean. Our tofu is hand stirred, cut and packaged using only the finest attention to detail. Vermont Soy believes that fresh tastes better and is the healthiest choice for you and the planet.
Enjoy the delicious and nutritious taste of Vermont Soy while supporting local economies and agriculture.
Get in touch with us to learn more about our soy products.