Fresh & Local
Handcrafted in Vermont
Farm Fresh Tastes Better.
Vermont Soy’s Artisan Tofu is hand-crafted and made fresh, without the use of preservatives, to deliver the highest quality and taste. Firm in texture, our Artisan Tofu is versatile and easy to cook with. Independently owned, Vermont Soy is dedicated to supporting local agriculture and economies, making premium quality soy foods, keeping Vermont's agricultural landscape working, and creating good jobs in rural Vermont.
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